stars and toques

Discover the Best Dining Experiences

Honest reviews, stunning photography, and insider tips to help you find your next unforgettable meal

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Belgium

07-November-2026

Magis Terra

Magis Terra in Borgloon brings chef Dimitry Lysens’ unique Haspandi concept to the heart of Haspengouw. Set in an intimate countryside location, the restaurant blends local identity with Japanese influences, delivering a dining experience highlighted by original flavour combinations and a memorable finale with the Nanatsuboshi dessert.

Belgium

04-November-2026

Louvain d’Anvers

Located in a historic coaching inn in Blanden, Louvain d’Anvers combines warm hospitality with the vision of chef Luc Goris. This review explores the restaurant’s history, its owners, and a business lunch that showcased thoughtful combinations, though with flavours that occasionally lacked the final touch needed to truly stand out.

1 Star, Belgium

28-October-2026

De Kristalijn

Set in the green surroundings of Genk, De Kristalijn continues to impress under chef Koen Somers. More than a decade after earning its Michelin star, the restaurant remains a benchmark for fine dining, combining a remarkable location with a chef whose creativity and evolution ensure every visit feels fresh and memorable.

1 Star, Belgium

23-October-2026

Komaf

Housed in the historic Schranshoeve, Komaf in Wommelgem is the personal project of Anthony Stoop and Julie Van Gool. Drawing on experience gained at renowned restaurants in Belgium, France, Spain and the Netherlands, they have created one of the Antwerp region's most distinctive fine dining destinations.

Belgium

10-October-2026

Vers Namur

Located in a historic building in Blanden, Vers Namur combines warm hospitality with generous portions and personal attention from chef Sam Wils. From a flavourful amuse-bouche to a memorable vol-au-vent and classic steak tartare, this dinner showcased the welcoming spirit that makes the restaurant a local favourite.

Italy

05-October-2026

AlpiNN by Norbert Niederkofler

Set high above Brunico on Plan de Corones, AlpiNN by Norbert Niederkofler combines a spectacular Dolomite location with the vision of one of Italy's most influential chefs. This article explores the restaurant's setting, the chef's career journey, and the story behind this remarkable mountain destination.

Upcoming Events

09-November-2026

Gault Millau 2027 BeLux reveal

09-November-2026

Gault Millau 2027 France reveal

11-November-2026

Michelin 2027 Thailand reveal

09-November-2026

Gault Millau 2027 BeLux reveal

09-November-2026

Gault Millau 2027 France reveal

11-November-2026

Michelin 2027 Thailand reveal

12-November-2026

Michelin 2027 Italy reveal

24-November-2026

Michelin 2027 Spain reveal

26-January-2027

The 50 Best Restaurants Middle East & North Africa 2027 reveal

From Our Food Journal

A glimpse into unforgettable dining moments, beautifully captured. Explore a collection of dishes, ambiance, and experiences that define great food.